Pie Recipes - Traditional & Tasty!
Enjoy these selected old fashioned homemade Puddings & Pie Recipes. These scrumptious homemade Pie Recipes are a treat for the family and friends.!
Try these sensational Sweet Apple Pie, Creamy Luscious Apricot Pie, Tasty Chicken Pie With White Sauce and The American Pumpkin Pie Recipes including Grandma’s Chocolate Pudding and the Traditional Bread & Butter Pudding.
Historically, pie recipes were formed with a pastry shell which was considered a baking container filled with assorted meats, vegetables, sauce, fruit and custard. Enjoy our Pie Recipes & Puddings!! Bon Appetit!!
Apple Pie Recipes – The Traditional Pie!
Apple Pie Recipes go right back to the 14th century although they were very different to todays pastries. A cookbook containing the apple pie originated as far back as 1390 A.D.
Apple Pie Recipes Ingredients: 2 ½ cups plain flour, pinch of salt, 250g butter, 2 egg yolks, 1/3 cup sifted icing sugar, 2 tsp grated lemon rind, 1 tbsp lemon juice.
Apple Pie Recipes Method: Use a bowl to sift flour and salt. Make a well in the middle of flour and add butter slices, egg yolks, icing sugar, lemon rind and lemon juice. Work the well to a paste and work the flour in gradually. Roll pastry into a ball, refrigerate and cover for 30 minutes.
Apple Pie Recipes Filling Ingredients: 5 medium cooking apples, ½ cup apricot jam, 6 cloves, (sugar & milk for glazing).
Apple Pie Recipes Method: Wash, peel and core apples. Slice apples into quarters and slice finely. Sprinkle with cloves. Place 2/3 of the pastry onto a lightly floured board and roll out enough pastry dough to line the base and sides of a lightly greased 28cm x 18 cm pastry tin. Spoon apples into pastry tin and spread jam over apples. Roll out the remainder of pastry to cover the top of the pie. Pinch the top edges around the rim to seal pastry and brush the top with a little milk. Lightly sprinkle sugar over the top. Make sure to slit pie with a knife in 3 or 4 times so that steam can be released. Bake in hot oven for 15 minutes. Reduce heat to moderate temperature and cook a further 25-30 minutes.
Creamy, Luscious Pie Recipes - The Apricot Pie Recipe
Delicious Apricot Pie Recipes come with an assortment of ingredients and this particular Apricot Pie Recipe is luscious, creamy and with a touch of lemon.
Apricot Pie Recipes Ingredients: 250g cream cheese, 1/2 cup condensed milk, 2 tbsp lemon juice, 1/2 whipped cream, 23cm crumb crust base or pie shell, 1 cup apricot jam, 1 tbsp sugar, 2 tbsp water, 1 tsp gelatine, mint.
Apricot Pie Recipes Method: Beat cream cheese, condensed milk and lemon juice together until all ingredients are combined. Fold in cream and then pour into crumb crust base or pie shell. Refrigerate. Place gelatine into 1 tbsp of water until softened – set aside. Use a blender and mix warm apricot jam until smooth, then add 1 tbsp water and sugar until sugar has dissolved. Place apricot mixture into a saucepan and bring to the boil for 2 minutes – do not stir. Remove from heat and stir in gelatine mixture until dissolved. Allow to cool. Spread apricot mixture over cream cheese filling and refrigerate for 1 hour. Decorate with mint leaves.
Tasty Chicken Pie Recipes With White Sauce Recipe
Chicken Pies are a classical gourmet pie found in most delicatessens and pie shops but the homemade chicken pie recipes are by far more hearty and delicious!
Chicken Pie Recipes Ingredients: 4 skinned chicken breasts, 1/2 cups chicken stock, 1 tsp salt, 1 sliced onion, 1
Pie Recipes